APPETIZERS ("Sushi Bar")

    
 
 
  Wild Tataki Sampler
12
  
  Seared three different kind of tuna thinly sliced with tomato with citrus soy
 
  Tuna Flight
18
  
  Chef’s special presentation of various kind of tuna sashimi
 
 
Dragon Fire
12
  
 
Tuna, eel, soft shell crab & asparagus
 
 
Dynamite
9
  
 
Seasoned scallops & salmon, mint leaves served with citrus soy
 
  Super White Carppacio
9
  
  Thinly sliced sesame encrusted super-white tuna in citrus soy    
  Wild Tartar
10
  
  Spicy tuna & salmon served on crispy tortilla chips    
  Spicy Yellow Tail
15
  
  Fresh yellowtail, scallion, masago with avocado & olive garlic sauce    
  Tuna Rangoon
12
  
  Lightly fried crab meat, cream cheese & lemon, wrapped w/mints & tuna    
  Shrimp Ceviche
13
  
  Grilled shrimp & ceviche vegetable with wild salsa sauce    
  Toro Flight
34
  
  Various fatty tuna & super white tuna    
  Tataki Tartar
12
  
  seared big-eye tuna on a stack of spicy tuna, citrus tobiko with pico de gayo    
  Sunomono
12
  
  choice of king crab, shrimp or octopus wrapped with cucumber sheet, splashed with sweet vinaigrette sauce    
  Rock & Roll Sushi
15
  
  Pan fried black rice with spicy tuna, spicy scallop & spicy octopus on top    
   
 
       
 
APPETIZERS ("Kitchen")
    
 
 
  Edamame
4
  
  Boiled soy bean    
  Asparagus Beef
10
  
  Asparagus wrapped in filet with our teriyaki sauce    
  Soft Shell Crab
9
  
  Deep-fried soft shell crab served in a tortilla cup    
  Ginger Roll
9
  
  Ginger & vegetables wrapped in chicken or calamari sauteed in teriyaki    
  Stuffed Mushroom
8
  
  Mushroom stuffed with seven spice seasoned snow crab meat & fried    
  Gyoza or Shumai
6
 ~
  Pan fried pork or steamed shrimp dumplings    
  Crunch Shrimp
9
  
  Three pieces jumbo shrimp, lightly floured with fillo dough & fried    
  Kushi Yaki
 
  Grilled skewers served w/ our teriyaki sauce    
       Chicken
3
  
       Scallop
4
  
       Shrimp
4
  
       
  Tempura
 
  delicately deep-fried, served with light-soy dipping sauce    
       vegetable
6
  
       shrimp & vegetable
8
  
       calamari & vegetable
8
  
       chicken & vegetable
8
  
       combination of all
12
  
       
  AgeDashi Tofu
6
  
  Battered, deep fried tofu served with sweet ginger soy    
  Beef Tataki
10
  
  Thinly sliced seared filet mignon in citrus soy sauce    
   
 
       
 
SALAD
    
 
 
  Seaweed
7
  
  Spring greens & marinated seaweed in citrus soy sauce    
  Spicy Tuna Seaweed Salad
12
  
  Seaweed salad mixed with tuna & avocado in spicy sauce    
  Spinach
6
  
  Boiled spinach over greens with a black sesame sauce    
  House    
  Spring green with a ginger dressing    
       Small
4
  
       Large
6
  
  Seared Tuna
10
  
  Lightly seared & seasoned yellow fin tuna over fresh greens in citrus soy    
  Mint
5
  
  thinly sliced cucumber & Japanese mint leaves in ginger dressing    
       
       
   
         
   
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